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Ekici Premium Soft White Cheese

It is a Turkish-delight viscosity specific to Ekici is stability refers to a soft and elastic structure.

Produced of 100% first quality cow milk. Cheese is kept for 15 days in the waiting room after production.

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Ekici UF Feta Cheese

Produced with the specialization of Ekici Peynir, UF Feta cheese is obtained from the condensed milk which is obtained by removing the water inside the milk by filtration method. UF Feta cheese has a quite consistent structure to be spreadable.

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Ekici Fresh Kashkaval Cheese

Having a rooted past all around the world, kashkaval cheese is commonly consumed in our country, too. Totally produced from milk, total 11 litres of milk is used in 1 kg Ekici’s Kashkaval Cheese. It is a good source of calcium for those who do not consume milk.

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Ekici Chechil Cheese

Chechil cheese, which is especially famous in the Trabzon region, has a fibrous structure that stretches when heated.

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Ekici Classic White Cheese (Matured)

Classical cow cheese is produced of 100% first quality cow milk.

Ekici matured white cheese is kept for minimum 6 months in the waiting room after production.

No culture addition, produced naturally.

1 kg Ekici classical cheese is produced of 8 liters of milk.

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Ekici Cheese Balls

"Ekici Cheese Balls" is a healthy snack with its small ball shape and less salt.

It provides 80 percent of your daily calcium need.

In order to remove the salt on the surface of the cheese, you need to rinse the cheese before eating.

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Ekici Cheese Sticks

Thanks to its highest nutritional content, even 100 grams of it can meet the requirements of 80 percent of an adult’s daily calcium needs and 44 percent of protein needs.

It is the healthy snack option for your children in breakfast, salads and cheese recipes with its delicious taste coming from real milk and its nutritional feature...

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Ekici Spreadable Cheeses ( Cream Cheese and Triangle Cheese)

Ekici’s spreadable cheese family has a wide product category including cream cheese, mild cream cheese, triangular cheese, and triangular bagel cheese.

All produced carefully, spreadable cheeses address tastes and eyes in different areas depending on their intended use.

Consumed in all meals and at all occasions thanks to its practical package, Ekici’s Cheese Triangles is irreplaceable in main meals and snacks.

Thanks to its easily spreadable structure, Ekici’s cream cheese can be consumed not only at breakfast but also in all other meals.

Having a specific stability and taste, cream cheese is preferred by families and children.

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Ekici Grated Mozzarella Cheese

Being a semi-soft cheese, mozzarella is one of the most well-known Italian cheeses.

Produced with milks of the highest quality, Ekici’s Grated Mozzarella is ideal for several recipes including pizzas, lasagne, salads and meals.

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Ekici Butter

Produced with Ekici’s guarantee, butter adds taste to all meals and brings the traditional taste to your dishes.