Produced with İtimat’s years of craftsmanship, quality expertise and trusted standards, İtimat Full-Fat Chechil Cheese brings traditional flavour and natural ingredients to the table. Made from fresh pasteurized cow’s milk, salt and rennet, it contains no additives, preservatives or food colourings. Its distinctive fibrous texture separates easily into fine strands, while its rich flavour makes it equally suitable for breakfast, hot dishes, pastries, salads and speciality recipes. It is offered in packaging alternatives designed for both household consumption and professional kitchens.