KAWAN FOOD MANUFACTURİNG SDN BHD

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Paratha

Most popular unleavened flatbreads. Originating from Northen India, delicious staples in traditional South Asian breakfasts. Paratha literally means “layers of cooked dough” in Hindi, and is generally known as grainier texture and a more robust flavor, and literally means “to slap” in , which explains how it is traditionally made by slapping dough between the wetted palms of the hand. Nothing else spells “freshy handmade” better than that!

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Spring Roll Pastry

KG Pastry Spring Roll Pastry turns delightfully crispy and golden brown when deep fried just right, enhancing the flavour of your spring rolls. Let it work wonders in your kitchen and culinary journey!

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Roti Boom - Precooked Mini Paratha

Satisfy your cravings with buttery, flaky roti boom – a delicious Malaysian flatbread with a caramelized exterior and soft interior. Perfect as a snack, breakfast, or dessert, this popular street food pairs wonderfully with curries, sugar, or condensed milk. Indulge in the authentic flavors of Malaysia with this irresistible treat, enjoyed anytime!

Pre-cooked and toaster-friendly flatbread. Favoured by local Malaysians, this dish is guaranteed to satisfy any appetite. It can be eaten traditionally with curries or even with topping such as jams or chocolate.

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Puff Pastry

Originally from France, puff pastries light, leavened pastry made in layers that expand when cooked, leaving large air pockets inside for sweet or savory fillings. The delicate flaky texture, when paired with its scrumptious buttery aroma, is more than enough to make a crowd favourite.

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Roti Chanai - Malaysian Style of Flatbread

Roti Chanai Kawan is an Indian layered flatbread with Extra Crispiness and fluffy layers. The irresistible aroma makes it a popular choice for breakfast or as an evening snack. Just like any good roti canai at mamak restaurant, our Roti Chanai goes perfectly with your favourite curry too. Go on and try it out today!

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Tortilla

A type of soft, thin flatbread made from finely ground wheat flour. Now everyone can happily enjoy this versatile flatbread daily.

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Naan

If there is anything that will make you fall in love with Indian food. Its’s our Naan. Pillowy and elastic, with dark charred bubbles and a crisy bottom that you can’t resist.

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Chapatti

A round flat unleavened bread of India that is usually made of whole wheat flour. Originating from Northen India, delicious staples in traditional South Asian breakfasts.