Prestine® Range is a premium anti-bloom filling fat portfolio developed for confectionery applications requiring superior stability, indulgent texture, and extended shelf life. Designed for praline fillings, wafer creams, nougats, nut coatings, barriers, and aerated fillings, Prestine provides excellent bloom resistance, fast flavor release, and a pleasant cooling sensation. Its specialized formulation is highly compatible with nut-based recipes containing up to 40% nut content, while eliminating the need for tempering. Available in different hardness profiles, the Prestine Range enables manufacturers to create rich, stable fillings that perform reliably even in warm climate conditions.