CBT Gold is an innovative cocoa butter replacer (CBR/CBT) specifically developed for compound chocolate applications, delivering a rich chocolate taste profile close to 61% cocoa solids chocolate while offering significant cost and processing advantages. It provides excellent mouthfeel, snap, gloss, and a steep melting curve similar to real chocolate. Unlike cocoa butter, CBT Gold does not require tempering, making production simpler and more efficient. It is compatible with up to 10% cocoa butter in the fat phase, allowing the use of cocoa mass to achieve a more authentic chocolate taste. Suitable for bars, coatings, panning, blocks, and chips, CBT Gold can deliver up to 70% cost savings compared to real chocolate