Organic Young Jackfruit in Brine is made from carefully selected young, unripe jackfruits grown in certified organic farms in Sri Lanka. Harvested at the ideal stage of maturity and packed in brine to preserve its natural texture and quality, this versatile ingredient is widely used in plant-based and vegan cuisine. Its mild flavor and meat-like texture make it an excellent alternative to meat in a variety of savory dishes.

Ingredients: Organic Young Jackfruit, Water, Salt

Benefits:• 100% Organic and Natural• Vegan and Vegetarian Friendly• Naturally Fat Free• Source of Dietary Fiber• No Artificial Additives or Preservatives• Sustainably Grown and Responsibly Processed

Usage:Ideal for curries, tacos, burgers, sandwiches, wraps, stews, stir-fries, and other plant-based recipes. Simply drain, rinse, season, and cook to create delicious meat-free meals with a tender, pulled-meat texture.

Origin: Sri Lanka