CESELSAN MAKİNA SAN. VE TİC. A.Ş.
Description:
CESELSAN serves customers worldwide in the nut, tahini, and chocolate industries by developing projects tailored to different capacities and product groups, supported by its modern production infrastructure, experienced technical team, and customer-oriented approach.
CESELSAN serves customers worldwide in the nut, tahini, and chocolate industries by developing projects tailored to different capacities and product groups, supported by its modern production infrastructure, experienced technical team, and customer-oriented approach.
Why visit our stand?
Explore our innovative machinery and production line solutions for nuts, tahini, paste, and chocolate production. Learn more about our roasting, salting, seasoning, frying, grinding, blanching, and other processing systems. Evaluate turnkey projects tailored to your production capacity and facility layout. Discover our solutions designed to provide energy efficiency, automation, hygienic design, product uniformity, and low operating costs.
Explore our innovative machinery and production line solutions for nuts, tahini, paste, and chocolate production. Learn more about our roasting, salting, seasoning, frying, grinding, blanching, and other processing systems. Evaluate turnkey projects tailored to your production capacity and facility layout. Discover our solutions designed to provide energy efficiency, automation, hygienic design, product uniformity, and low operating costs.
Country:
Türkiye
Country of Origin:
Türkiye
Target Market:
Germany, Italy, South Africa, Spain, United States
Hall:
6
Stand №:
6451
Website:
www.ceselsan.com
Brands:
- CESELSAN / Türkiye
Product Categories:
Chocolate / Confectionery & Nuts
- Chocolate
- Nuts & Snacks
- Dried Fruits
Food Technologies / Packaging and Equipment
- Food Processing Technologies
- Transport and Conveyor Systems
Social network:
Nuts & Snacks
Roasting Oven
CESELSAN nut roasting ovens are designed to provide homogeneous, controlled, and high-efficiency roasting. Thanks to adjustable temperature, roasting time, and air circulation settings based on the product type and required capacity, the desired color, aroma, and moisture levels can be achieved. With their hygienic design, energy efficiency, and automation options, they ensure consistent quality standards and operational convenience throughout the production process.




