Prepared with İtimat’s years of production experience and craftsmanship, İtimat Kaymak is made in the traditional rolled-kaymak style with a boutique approach that remains faithful to time-honoured methods. Its distinctive consistency and rich taste bring an indulgent touch to the table. Produced by carefully processing fresh pasteurized cow’s milk cream in its most natural form, this unique dairy delicacy offers rich nutritional value, an appetising aroma and a smooth, spreadable texture suitable for consumers of all ages. Beyond breakfast, it is a versatile ingredient for everything from quick snacks to refined desserts and creative recipes throughout the day. It is available in a variety of packaging formats and sizes for both household consumption and industrial/out-of-home Foodservice&HORECA use.