Gülbanu Altunok Dertli
UN Women Türkiye, Programme Anlayst
SUSTAINABLE FOOD: CREATING A FOOD SYSTEM THAT IS GOOD FOR US AND THE PLANET
• Future nutrition systems• Renewable Agriculture and Sustainable Production Methods
• The Place of Ecological Living in Food Production
• Nature-Friendly Farming Techniques
• Reducing and Transforming Food Waste
• Conservation of Biodiversity and Its Reflections on Agriculture
• Ecological living and sustainable food policies
• Concrete suggestions for both producers and consumers
In Collaboration with:
4 September, Wednesday
14:30 – 15:30
TUYAP