WorldFood Istanbul

2 - 5 September 2025 • TUYAP

Book A Stand

Gökçe Uyanık Yaman

Technology Development Foundation of Turkey, Program Specialist

PRODUCTS SHAPED WITH NEXT-GENERATION FOOD TECHNOLOGIES

• Creating Food Experiences with R&D and Innovation
• Alternative Products and Personalized Nutrition
• Foods Prepared with 3D Printing
• Smart Agriculture and Food Techniques
• AI-Powered Food Waste Prevention Systems
• Transformation in the Food Sector and Success Stories
• The Flavor Map of the Future in Corporate Strategies

In Collaboration with:

6 September, Friday

12:00 – 13:00

TUYAP