Süleyman Bezirgan

According to the World Economic Forum report, if we do not invest in agricultural production, do not conserve natural resources and develop strategies to combat climate change and establish a sustainable food ecosystem, we will not be able to find the right and sufficient sources of nutrition. Issues such as ethics, animal welfare, resource efficiency, food reality and consumer health are other areas of responsibility for the industry.

In short, we are looking for an answer to this simple but vital question: How do we produce healthy food that will feed everyone?

• Strategic importance of investments in food technology
• Technologies and practices providing solutions for the upcoming crisis
• Collective responsibility and cooperation of stakeholders
• Resource Productivity
• Financing Solutions