Evren Efe Kabagöz has over 21 years of experience in production and certification areas in food sector. Kabagöz, who has served as auditor, trainer, department manager, and general director regarding quality and food safety management systems, audited hundreds of companies and provided training for hundreds of people in 16 years.
As of April 2020, she took up the representative position in BRCGS, which was opened in Turkey for the first time ever. She is currently a compliance auditor and BRCGS approved trainer, and she also provides sectoral trainings and technical consultancy. Evren Efe Kabagöz graduated from Ankara University, Department of Food Engineering. She is married with a son.